Catering designed to impress every guest.
Our menus can accommodate any event. From backyard barbecues to anniversary parties on the Capitol Square, Market Street Catering promises to provide food that will impress your guests. Nervous about finding the right menu for your gluten-free uncle, vegan aunt, and your cousin with the food allergies? That’s not a problem! We’re happy to make special meals for your guests with dietary restrictions. And for those with less-developed palates, we offer kids’ meals, too.
Priced per person. Minimum order of 25.
Choose from pastas, sauces, and toppings below. Served with classic Caesar salad, garlic breadsticks, and cookies. Pastas: penne, rotini, fettuccini, spaghetti, or cheese tortellini. Sauces: marinara, alfredo, or light pesto cream. Toppings: Italian sausage, meatballs, diced chicken, or sautéed Italian vegetables.
Baked Idaho potatoes with white bean chili. Toppings include sour cream, cheddar cheese, bacon, scallions, butter, yellow onions, and broccoli. Served with corn bread muffins and cookies.
Seasoned ground beef, grilled chicken, and peppers and onions. Includes Santa Fe rice, black beans, lettuce, tomatoes, onions, shredded cheese, salsa, sour cream, and tortilla chips. Served with soft and hard tortilla shells and a cookie.
Drop Off or Pick Up
Priced per person. Minimum of 25. A complete meal served with fresh bread and butter, perfect for lunch or a light dinner. Add a house salad for 2.00 per person.
Penne pasta, chicken, zucchini, squash, and dried cranberries in Asiago cream sauce.
Apple cider and thyme-roasted bone-in chicken.
Chicken breasts stuffed with broccoli, cheese, and bacon with Asiago cream sauce.
Tender white meat turkey breast.
Pulled slow-roasted pork with our house-made hickory BBQ sauce.
Beef tenderloin tips in a mushroom gravy.
Topped with Gorgonzola cheese and walnuts.
Traditional layered lasagna.
Macaroni noodles smothered in our three cheese sauce.
Includes brats, hamburgers, hot dogs, and all the fixings. Served with chips, coleslaw, baked beans, and brownies. Buffet will be prepared and served in chafing dishes. On-site grilling options available; additional pricing as follows: 20.00 hourly chef rate with a 3 hour minimum and a 75.00 grill rental fee.